The value of agriculture in our everyday
Agriculture is the backbone of our food production system. It involves the cultivation of crops, raising livestock, and other key activities related to the production of food. Without agriculture, we would not have a sustainable supply of food, and global food security would be compromised. In this blog, we’ll explore the importance of agriculture in food production and how it impacts our daily lives.
Providing food for the world
Agriculture is the primary source of the food we consume. It provides us with the raw materials necessary to produce a wide range of food products, including fruits, vegetables, grains, meat, dairy, and beyond. These food products are essential to human nutrition, and without them, we would not be able to survive.
In the decade up to 2020, global production of crops increased by a staggering 52% to meet the exponential growth of consumer demand. The production of sugar cane, maize, rice, and wheat accounted for 50% of that production, with 9.3 billion tonnes grown in 2020 alone.
Supporting Local Economies
Agriculture also plays a critical role in supporting local economies. Farmers and agricultural workers provide jobs and income for millions of people around the world. Additionally, agriculture contributes to the GDP of many countries, making it a crucial part of their economy. This is especially true for lower-income countries. Agriculture, for instance, makes up 33% of Kenya’s GDP each year. As an industry, it employs 40% of the total population, including 70% of its rural population.
Ensuring Food Security
Food security is a vital issue globally, and agriculture is a key component in ensuring that everyone has access to safe and nutritious food. Sustainable agricultural practices ensure that food is produced in a way that is environmentally friendly and economically viable, helping to ensure food security for future generations.
Preserving Biodiversity
Agriculture can also help to preserve biodiversity by promoting the conservation of natural resources and protecting ecosystems. This includes preserving genetic diversity in crops and livestock, as well as protecting wild habitats and promoting sustainable land use practices.
Meeting Future Food Needs
As the global population continues to grow, agriculture will play an increasingly important role in meeting future food needs. By adopting sustainable agricultural practices, we can ensure that we can produce enough food to feed the world’s growing population while protecting the environment and preserving biodiversity.
Agriculture is essential to food production, local economies, food security, biodiversity, and meeting future food needs. Sustainable agricultural practices will be crucial in ensuring that we can continue to produce enough food to feed the world’s growing population while protecting the environment and preserving biodiversity. By supporting agriculture and promoting sustainable practices, we can create a better future for ourselves and for generations to come.
To find out how we can help you create businesses with food security and biodiversity needs, get in touch today at enquiries@ambreybaker.co.uk
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