News and Insights
Food and drink construction specialist, Ambrey Baker have grown from a one-man, one van operation in 1988 to a large-scale industry leader…
In the ever-evolving landscape of logistics and supply chain management, the quest for optimising warehouse space is paramount. With over three decades…
Automation is being implemented across factories and warehouses nationwide. So, we’re discussing the importance of a calculated approach to automating cold storage…
The industrial landscape has seen significant changes over the past few decades. With technological advancements and evolving industry requirements, modern industrial facilities…
Amid rising global temperatures, food production facilities need to change. We’re looking at what can be done to make cold storage environments…
Factory refurbishment is an opportunity to turn the aged into the amazing. That particularly applies to food factories. Contrary to the belief…
2022 update: Ambrey Baker has completed work with Young’s Seafood. The final stage of construction involved opening the new process areas into…
Cold storage facilities are facing increasing scrutiny as pressures mount on businesses to meet the government’s 2050 net zero ambitions. By digitising…
This Spring, Ambrey Baker has successfully completed a site regeneration project on two new industrial units for one of Nottingham’s oldest privately…

LIFECYCLE SUPPORT
Whether that’s a complete refurbishment or minor work that helps keep everything running smoothly and efficiently. We can provide a full ‘turnkey solution’ for industrial projects.